WHAT WE DO
Since launching in 2015, we’ve been making pretty epic corn tortillas for restaurants, and work with some of the leading Mexican restaurants and chefs across Europe.
All the while, we refined and perfected our recipe before finally launching our tortilla chips in shops in 2020.
We are delighted that our customers can now enjoy restaurant quality tortilla chips by simply picking up a pack of our tortilla chips in a store or through our shop.