JalapeƱo
White corn tortilla chips with our creamy jalapeƱo and fresh herb seasoning. We use the ancient Aztec cooking method known as nixtamalisation. Each batch takes three days, producing a truly authentic texture and flavour. These chips are wonderfully creamy with a subtle tang complimented by the tingling warmth from the jalapeƱo chilli.
8 x 170g bags
ā¬34.00

