Mexican Salsa Verde | Blanco Niño

Mexican Salsa Verde

Mexican salsa verde is a type of spicy, green sauce made using tomatillos and chilli peppers. Tomatillos are a kind of small green tomato that originated in Mexico and they have a wonderful sour taste. Although fresh tomatillos are preferable, it may be easier to source tinned tomatillos.

The tomatillo-based Mexican salsa verde dates to the Aztec Empire. Packed with as much provenance and history as our beloved corn tortilla chips. Don’t stop at using it as a dip; why not drizzle it over tacos, burritos, on top of chilaquiles or even to spice up leftovers?

mexican salsa verde


This recipe makes enough for 440gr of salsa or enough for a sharing bowl


If your Blanco Niño tortilla chips supply is running low, why not swing by your local stockist (check out the handy map hereor feel free to visit our shop

Check out our other recipes here. 

mexican salsa verde